nodesserts

Pages

  • Home
  • Breads, Rolls & Spreads
  • Tarts, Pies & Puffs
  • Soups & Pasta
  • Scones & Cookies
  • Cakes and Cupcakes
  • Snacks & Such
  • Asian

Cakes and Cupcakes


Cakes

Avocado chocolate cake
Blueberry Yoghurt cake
Citrus Butter Cake
Coconut Almond Loaf
Chocolate covered red velvet balls
Chocolate Cake... in a rice cooker?
Carrot Cake
Cream cheese mini cakes
Corn bread/cake
Cheesecake Brownie
Coconut candy
Glazed lemon pound cake
Indonesian layer cake, Spekkoek
Japanese Cheesecake
Kuih Lapis
Lamingtons
Tom Collichio's Game of Thrones Lemon Cake
Meringue mystery solved
Marble Cake
Nutella cake/quick bread
Orange Olive Oil Cake
Orange poppy seed cake
Peach Bottom Cake
Rainbow cake
Rosemary Lemon Cake with Sea Salt
Strawberry Crumble Cake
Spinach Cake with Cream Cheese Frosting
Smooth like Red Velvet
Truffles
French Apple Cake
Coconut Candy
Doughnut muffins
24-carrot slice of heaven
Whipped Cream Cake
You can call me Nutella
Zucchini cake


Cupcakes
Orange Poppyseed cupcakes

Vanilla Beetroot Cupcakes
Strawberry Cheesy Cupcakes
Rainbow Cupcakes
Red Velvet Cupcakes
Pistachio Cupcakes
Coconut-ginger cake
Vanilla Cupcakes
Carrot Ginger Cupcakes
Eggless Lemon Cupcakes

Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Home
Subscribe to: Posts (Atom)
Related Posts with Thumbnails
Powered By Blogger

About me

View my complete profile

I am a ... Daring Baker!

I am a ... Daring Baker!

Search This Blog

Popular Posts

  • Heston Blumenthal's Scramble With Brown Butter
    When I watch cooking shows on TV, I am often inspired to try the dish the chef/cook on TV is making. In most cases, I'd have to g...
  • (Not your ordinary) Chocolate Cake
    My husband loves his grandmother's cooking, particularly her nasi himpit (a traditional Malay dish where rice, cooked with more wa...
  • Daring Bakers: Apricot Frangipane Pie
    Rachael from pizzarossa was our lovely June 2013 Daring Bakers' host and she had us whipping up delicious pies in our kitchens! Cre...
  • Cream Cheese-Filled Buns
    About six months into sixth form (this was some 20 plus years ago), I realised I'd made a huge mistake signing up for the Accountin...
  • Balls and Butter
    IT's been 22 years since I left school but my good friend Sharon still remembers the dainty ghee balls I used to bring to school after ...
  • Crust Almighty!
    Do you see the crust? Do you?  I'm ecstatic! I've been kinda restless the past couple of days, anxious to see if my no-knea...
  • Curd + treacle = yowza!
    This was one of my favouritest things I ate in Sri Lanka. Its a typical dessert that needs no cooking. Seriously? Hell yeah!  As usual tho...
  • Daring Bakers: Battenburg Cake
    I've been watching episodes of The Great British Bake Off (a competitive baking show for British home bakers) almost non-stop this ...
  • Beignets
    I have never been to New Orleans. I want to, but I haven't made my way there yet. I have therefore never eaten the famous beignets ...
  • Apam balik, anyone?
    Sunday morning breakfasts have always been special. As a kid, Sunday mornings meant going out as a family, first to the market for our weekl...

Friends of Nodesserts

Blogs I visit

  • 101 Cookbooks
    Mushroom Hand Pies - Savory pie people, these mushroom hand pies are for you. Mushrooms, charred scallions, sesame, and miso come together in these portable pockets of delici...
    4 days ago
  • A Cozy Kitchen
    Strawberry Biscuits - These strawberry biscuits are flaky, buttery, and absolutely delicious, topped with a vanilla glaze. Inspired by Popeyes but way better,… *(Read more...)...
    2 months ago
  • Bake at 350
    Chocolate Cheesecake-Filled Strawberries - Go ahead and turn on your printer. You're going to want this recipe. [image: Chocolate Cheesecake-Filled Strawberries | from bakeat350.net] Not only are ...
    1 week ago
  • David Lebovitz
    paris book event – june 29, 2025 - Join me and my friend Jane Bertch in Paris on Sunday, June 29th, for a booksigning event from 3pm to 4:30pm at La Cuisine Paris at 78 Quai de l’Hôtel de Vi...
    2 months ago
  • Dorie Greenspan - On the Road and in the Kitchen with Dorie
    Everyday Dorie: Waffles! With Smoked Salmon Inside and Out - I love sweet waffles bathed in pure maple syrup as much as the next bruncher, but I also love the flip side, the savory side of waffles. Waffles are so ba...
    9 years ago
  • Joy the Baker
    Easy Watermelon Feta and Cucumber Salad - [image: Easy Watermelon Feta and Cucumber Salad] It’s so hot all I can eat these days is watermelon salad. Well… watermelon and anything smoothie like, a...
    4 years ago
  • Lottie + Doof
    London - Bryan and I were supposed to be in England for 3 weeks back in April. A few days before we left Bryan broke his foot, forcing us to postpone the trip. It w...
    1 week ago
  • Mark Bittman @ NYT
    Is Cola With Cane Sugar Actually Better? We Did a Taste Test. - When it comes to beloved sodas, the taste buds want what the taste buds want.
    14 hours ago
  • Seven Spoons
    Conversations | Burnt-End Bourguignon from Joe Beef - [image: Burnt End Bourguignon | Tara O'Brady] It is arguably an understatement to say that *Joe Beef, Surviving the Apocalypse**, *was highly-anticipated....
    6 years ago
  • smitten kitchen
    chipwich ice cream cake - High on the list of cooking things that I’ve got far more opinions on than anyone has ever asked of me (and may have even, at times, prayed I’d stop yapp...
    1 week ago
  • The Hungry Caterpillar
    Pulled pork - ONE of my favourite fictional characters is Bonnie Grape from What’s Eating Gilbert Grape. I have never watched the movie; just read the book and truth be ...
    10 years ago
  • The Pioneer Woman Cooks | Ree Drummond
    This Saturday’s Recipes by The Pioneer Woman - This Saturday is a brand new episode of “Home Sweet Home” on Food Network. My kids are helping me shoot it, my production company in the UK is editing it t...
    5 years ago
  • The Wayward Oven
    Spiced macaroni soup - I never thought this recipe would get the reception that it did when I put it up on my newspaper's website, but it did so I thought I would put it up in t...
    10 years ago
  • TiMi
    Abstract - Turned the 6 year old's abstract art into a bag. Acrylic paint, squeegee and cotton canvas.
    7 years ago
  • Two Tarts
    Spring Herb Julep - When Maker's Mark approached us to do a new spin on the classic Mint Julep, we couldn't refuse because we never say no to bourbon. And Maker's Mark? It is ...
    10 years ago

What I'm reading right now!

What I'm reading right now!
Watermark theme. Powered by Blogger.