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Asian


Asian
Spicy Thai curries
Palak Paneer (spinach and cottage cheese)
Red hot curry
Upumma, semolina
Would You Like A Cutlet With That?
Kuah kacang (peanut sauce)
Learning to love brinjal
Diplomatic Rolls (Vietnamese summer rolls)
Radish Cake
Yam Cake
Vegetarian siew mai
Sweet Wheat Porridge
Kueh Kak
Pau
Stir-fried Vegetables
Yam Balls
Coconut and Lemongrass Jasmine rice
Yam Ring
Fried Bi Hoon
Apam Balik
Curry Mee
Char Kueh Teow
Veggie Fish Sambal
Battered and Fried Brinjal
Malai Kofta
Curd Rice
Tamarind Rice
Raita
Pucuk Paku in Creamy Coconut Sauce
Angku Kueh

Mango Lassi
Ghee balls
Coconut Candy
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I am a ... Daring Baker!

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Friends of Nodesserts

Blogs I visit

  • 101 Cookbooks
    One-Pot Indian-Spiced Rice with Cauliflower and Tofu - A true one-pot meal, this Indian-spiced rice is made with store-bought spicy simmer sauce, paired with tofu and cauliflower. It’s hearty, filling and you...
    3 weeks ago
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  • Bake at 350
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    2 months ago
  • David Lebovitz
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    5 days ago
  • Dorie Greenspan - On the Road and in the Kitchen with Dorie
    Everyday Dorie: Waffles! With Smoked Salmon Inside and Out - I love sweet waffles bathed in pure maple syrup as much as the next bruncher, but I also love the flip side, the savory side of waffles. Waffles are so ba...
    9 years ago
  • Joy the Baker
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    4 years ago
  • Lottie + Doof
    Lottie + Doof Gift Guide 2025 - Leo Costelloe Bow Pin Starting off with a splurge (in this economy!) which was a gift to myself for the milestone birthday I am barreling towards at the en...
    1 month ago
  • Mark Bittman @ NYT
    Healthy Curried Red Bean Soup With Kale Recipe - Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric alongside ground chiles for heat.
    12 hours ago
  • Seven Spoons
    Conversations | Burnt-End Bourguignon from Joe Beef - [image: Burnt End Bourguignon | Tara O'Brady] It is arguably an understatement to say that *Joe Beef, Surviving the Apocalypse**, *was highly-anticipated....
    6 years ago
  • smitten kitchen
    winter cabbage salad with mandarins and cashews - I’ve craved this specific salad all month and finally caved. [image: winter cabbage salad with mandarins and cashews-01] Read more »
    3 weeks ago
  • The Hungry Caterpillar
    Pulled pork - ONE of my favourite fictional characters is Bonnie Grape from What’s Eating Gilbert Grape. I have never watched the movie; just read the book and truth be ...
    11 years ago
  • The Pioneer Woman Cooks | Ree Drummond
    This Saturday’s Recipes by The Pioneer Woman - This Saturday is a brand new episode of “Home Sweet Home” on Food Network. My kids are helping me shoot it, my production company in the UK is editing it t...
    5 years ago
  • The Wayward Oven
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    11 years ago
  • TiMi
    Abstract - Turned the 6 year old's abstract art into a bag. Acrylic paint, squeegee and cotton canvas.
    8 years ago
  • Two Tarts
    Spring Herb Julep - When Maker's Mark approached us to do a new spin on the classic Mint Julep, we couldn't refuse because we never say no to bourbon. And Maker's Mark? It is ...
    10 years ago

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What I'm reading right now!
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